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  1. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    System, Ableism in Academia, Food Apartheids, Dietary Racism, and others. All in the department are ... driven out, stymied by a system of harassment, discrimination, and general bias. “Any impediment to ...

  2. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    profile analysis system: Instron Corp Moisture Analyzer (CEM Corp) Fat analyzer (CEM Corp) Rapid protein ... analyzer  (CEM Corp) Microwave ashing system: CEM Corp Ultralow freezer (Fisher Scientific) UHPLC system ... Multi-cell DSC system: TA Instruments Protein analyzer (Elementar Americas Inc) Two 48" fume hoods ...

  3. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    phone with area code * Nomination Materials * Files must be less than 2 MB. Allowed file types: gif jpg ... jpeg png pdf docx. CAPTCHA This question is for testing whether you are a human visitor and to prevent ...

  4. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department FST Committees for 2023-2024 PDF Endowment Funds in Food Science Graduate Thesis and ... in the system. Archived FST Graduate Student Handbooks FST Grad Handbook  6_2013 FST Grad Handbook ...

  5. Dr. Melvin Pascall

    https://fst.osu.edu/our-people/dr-melvin-pascall

    food safety. Pascall Lab.pdf- Any- Journal article Book/book chapter Report Working paper Policy brief ...

  6. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    ethical artificial intelligence applications in the legal system, evaluate the cybersecurity of legal ...

  7. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    Material Science of Food, Nano-engineering of Food Systems, Food Structuring and Process Development, ... physico-chemical properties of carbohydrate systems and functional foods, water mobility and functional properties ...

  8. June and July 2023 Highlights

    https://fst.osu.edu/june-and-july-2023-highlights

    concepts of the High Temperature Short Time (HTST) and Ultra High Temperature (UHT) pasteurization systems ...

  9. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    facilitators from USDA Food Safety Inspection System, who assisted with the workshops in which participants ...

  10. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    Center where she worked on various aspects of the Advanced Life Support food system as well as teaching ... carbohydrate systems and functional foods using techniques borrowed from polymer and material sciences. She has ... staling, physico-chemical properties of carbohydrate systems and functional foods, water mobility and ...

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